Chinese
Kung Pao Chicken
Diced chicken stir-fried with peanuts, chili, and tingling Sichuan pepper.
Springy noodles tossed with seared beef and crisp vegetables.

In the kitchen



Prep everything first: slice the g chow mein noodles thin and ready the g beef sirloin, since the wok moves fast.
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Diced chicken stir-fried with peanuts, chili, and tingling Sichuan pepper.
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