Soups & Salads
Tomato Basil Soup
A velvety roasted tomato soup finished with cream and basil.
A silky autumn soup warmed with nutmeg and cream.

In the kitchen



Sweat the aromatics in a little oil until soft and translucent.
Add the butternut squash and onion, stir to coat, then pour in the stock.
Simmer until everything is tender and the flavors have melded.
Blend or leave chunky to taste, adjust seasoning, and finish with a garnish.
Soups & Salads
A velvety roasted tomato soup finished with cream and basil.
Soups & Salads
Crisp romaine in a garlicky anchovy dressing with croutons.
Soups & Salads
A clear, restorative broth with chicken, vegetables, and noodles.
Soups & Salads
A composed salad of chicken, egg, bacon, avocado, and blue cheese.