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Mediterranean & Greek Free recipe

Tabbouleh

A herb-forward bulgur salad bright with lemon and mint.

Tabbouleh
Time25 min
Serves4
Rating★ 4.5
LevelEasy

Method

1

Combine the g fine bulgur with the bunches parsley in a large bowl.

2

Whisk the dressing separately, tasting for the right balance of acid, salt, and richness.

3

Toss everything together gently so nothing bruises and the flavors mingle.

4

Chill briefly, then garnish and serve cold.

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