Desserts & Bakes
Chocolate Lava Cake
A molten-centered chocolate cake that oozes when split.
Silky vanilla custard under a torched sugar crust.

In the kitchen



Heat the oven and prepare the pan, then combine the dry ingredients in one bowl and the wet in another.
Fold the two together with the egg yolks just until no streaks remain, taking care not to overmix.
Pour the batter into the pan and bake until set, risen, and golden on top.
Cool before slicing so it holds its shape, then finish with ml cream and serve.
Desserts & Bakes
A molten-centered chocolate cake that oozes when split.
Desserts & Bakes
A dense, tall baked cheesecake on a buttery graham crust.
Desserts & Bakes
A double-crust pie packed with cinnamon-spiced apples.
Desserts & Bakes
Espresso-soaked ladyfingers layered with mascarpone cream.