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Seafood & Coastal Free recipe

Coconut Shrimp

Crisp coconut-crusted shrimp with sweet chili.

Coconut Shrimp
Time35 min
Serves4
Rating★ 4.6
LevelMedium

Method

1

Set up a dredging station and coat the g shrimp thoroughly, pressing so the crust adheres.

2

Heat the oil to a steady frying temperature and work in small batches to keep it hot.

3

Fry until deep golden and crisp, then drain on a rack and season while hot.

4

Serve with the shredded coconut alongside for dipping.

Keep cooking

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