Seafood & Coastal
Garlic Butter Shrimp
Plump shrimp seared in garlic, butter, and lemon.
Seafood & Coastal
Free recipe
Crab Cakes
Lump crab bound lightly and pan-fried golden.
In the kitchen
Method
1
Set up a dredging station and coat the g lump crab thoroughly, pressing so the crust adheres.
2
Heat the oil to a steady frying temperature and work in small batches to keep it hot.
3
Fry until deep golden and crisp, then drain on a rack and season while hot.
4
Serve with the breadcrumbs alongside for dipping.
Keep cooking
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Beer-battered cod with thick golden chips.