Indian
Butter Chicken
Tandoor-charred chicken in a velvety tomato-butter gravy.
Indian
Free recipe
Chicken Korma
A mild, creamy curry rich with cashew and cardamom.
In the kitchen
Method
1
Bloom the whole and ground spices in hot oil until they crackle and smell toasty.
2
Add the onions, garlic, and ginger and cook to a soft golden base, then stir in the cashew paste.
3
Fold in the g chicken, coat it in the spices, pour in the liquid, and simmer until rich and tender.
4
Finish with fresh herbs and a squeeze of acidity, and serve with rice or warm bread.
Keep cooking
More Indian recipes
Indian
Indian
Chicken Biryani
Layered basmati and spiced chicken steamed under a sealed lid.
Indian
Palak Paneer
Soft paneer cubes folded into a silky spiced spinach gravy.
Indian
Chana Masala
A tangy, spiced chickpea curry brightened with tomato.